Material

bacon dithiazine

meaty
Odor familymeaty
Availabilitystocked

Properties

Molecular weight289.55
Boiling point385.23 °C
Flash point98.89 °C
LogP6.4
Solubilityalcohol; oils; propylene glycol

Suggested blenders

Smells like

meaty; smoky3 more descriptors require a subscription

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CAS number, full odor description, regulatory listings, the complete list of suggested blenders and notes are available to subscribers.

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