Material
2-acetyl-6-methyl pyrazine
Odor familyroasted
Availabilityrare
Properties
| Molecular weight | 136.15 |
|---|---|
| Boiling point | 225–227 °C |
| Flash point | 95.4 °C |
| LogP | 0.2 |
| Solubility | alcohol; water, 6.241e+004 mg/L @ 25 °C (est); water |
Suggested blenders
Smells like
roasted; coffee3 more descriptors require a subscription
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