Material

2-acetyl-2-thiazoline

corn chip
Odor familycorn chip
Availabilitystocked

Properties

Molecular weight129.18
Boiling point222–223 °C
Flash point92.22 °C
Specific gravity1.16–1.17 @ 25 °C
LogP0.2
Solubilityalcohol; water, 1.127e+004 mg/L @ 25 °C (est); water
Storagestore in cool, dry place in tightly sealed containers, protected from heat and light.
Shelf life24.00 month(s) or longer if stored properly.

Suggested blenders

Smells like

corn chip; taco; potato chip; toasted8 more descriptors require a subscription

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CAS number, full odor description, regulatory listings, the complete list of suggested blenders and notes are available to subscribers.

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