Material

cinnamic acid

balsamic
Odor familybalsamic
Availabilitybulk

Properties

Molecular weight148.16
Boiling point298–300 °C
Flash point189.44 °C
LogP2.1
Solubilityalcohol; water, 2911 mg/L @ 25 °C (est); water, 570 mg/L @ 25 °C (exp); water
Storagestore in cool, dry place in tightly sealed containers, protected from heat and light.
Shelf life24.00 month(s) or longer if stored properly.

Suggested blenders

Smells like

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