Material

allyl 2-ethyl butyrate

fruity
Odor familyfruity
Availabilityrare

Properties

Molecular weight156.22
Boiling point58–60 °C
Flash point54.44 °C
Specific gravity0.882–0.887 @ 25 °C
LogP2.5
Solubilityalcohol; water, 157.3 mg/L @ 25 °C (est); water

Suggested blenders

Smells like

nutty; fruity3 more descriptors require a subscription

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CAS number, full odor description, regulatory listings, the complete list of suggested blenders and notes are available to subscribers.

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