Material
cocoa hexenal
Odor familychocolate
Availabilitybulk
Properties
| Molecular weight | 188.27 |
|---|---|
| Boiling point | 96–100 °C |
| Flash point | 110 °C |
| Specific gravity | 0.97–0.976 @ 25 °C |
| LogP | 3.4 |
| Solubility | alcohol; dipropylene glycol; water, 30.53 mg/L @ 25 °C (est); water |
Suggested blenders
Smells like
aldehydic; bitter; cocoa; nut skin7 more descriptors require a subscription
Full data requires a subscription
CAS number, full odor description, regulatory listings, the complete list of suggested blenders and notes are available to subscribers.