Material

allyl phenoxyacetate

fruity
Odor familyfruity
Availabilitystocked

Properties

Molecular weight192.21
Boiling point100–102 °C
Flash point100 °C
Specific gravity1.1–1.11 @ 25 °C
LogP2.1
Solubilityalcohol; water, 585 mg/L @ 20 °C (exp); water

Suggested blenders

Smells like

sweet; fresh4 more descriptors require a subscription

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