Material

2-ethyl-4-methyl thiazole

nutty
Odor familynutty
Availabilitybulk

Properties

Molecular weight127.21
Boiling point161–162 °C
Flash point60 °C
Specific gravity1.021–1.031 @ 25 °C
LogP2.2
Solubilityalcohol; water, 591.9 mg/L @ 25 °C (est); water

Suggested blenders

Smells like

nutty; green; pistachio5 more descriptors require a subscription

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CAS number, full odor description, regulatory listings, the complete list of suggested blenders and notes are available to subscribers.

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