Material

isopropyl cinnamate

balsamic
Odor familybalsamic
Availabilitystocked

Properties

Molecular weight190.24
Boiling point269–270 °C
Flash point100 °C
Specific gravity0.995–1.04 @ 25 °C
LogP3.4
Solubilityalcohol; water, 79.69 mg/L @ 25 °C (est); water
Storagestore in cool, dry place in tightly sealed containers, protected from heat and light.
Shelf life12.00 month(s) or longer if stored properly.

Suggested blenders

Smells like

balsamic; fruity; tropical5 more descriptors require a subscription

Full data requires a subscription

CAS number, full odor description, regulatory listings, the complete list of suggested blenders and notes are available to subscribers.

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