Material

2-acetyl-2-pyrroline

roasted
Odor familyroasted
Availabilityask

Properties

Molecular weight111.14
Boiling point252–253 °C
Flash point127.22 °C
LogP0.7
Solubilityalcohol; water; water, 3.942e+005 mg/L @ 25 °C (est)

Suggested blenders

Smells like

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