Material

2-methyl furan

chocolate
Odor familychocolate
Availabilitystocked

Properties

Molecular weight82.1
Boiling point63–66 °C
Flash point-22.22 °C
Specific gravity0.908–0.917 @ 25 °C
LogP1.8
Solubilityalcohol; water, 3000 mg/L @ 20 °C (exp)

Suggested blenders

Smells like

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