Material

pyrrolidino-(1,2E)-4H-2,4-dimethyl-1,3,5-dithiazine

meaty
Odor familymeaty
Availabilityrare

Properties

Molecular weight189.34
Boiling point235 °C
Flash point45.56 °C
LogP3
Solubilityalcohol; water, very slightly; water, 9265 mg/L @ 25 °C (est); water

Suggested blenders

Smells like

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