Material

2-acetyl-3,4,5,6-tetrahydropyridine

roasted
Odor familyroasted
Availabilityrare

Properties

Molecular weight125.17
Boiling point200–203 °C
Flash point77.22 °C
LogP-0.1
Solubilityalcohol; water, 1391 mg/L @ 25 °C (est); water

Suggested blenders

Smells like

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