Material

diisoamyl thiomalate

coffee
Odor familycoffee
Availabilityrare

Properties

Molecular weight290.42
Boiling point140–155 °C
Flash point93.33 °C
Specific gravity1.011–1.021 @ 20 °C
LogP3.7
Solubilityalcohol; water, 4.789 mg/L @ 25 °C (est); water

Suggested blenders

Smells like

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