Material

laevo-glutamic acid

yeasty
Odor familyyeasty
Availabilitystocked

Properties

Boiling point175 °C
Flash point110 °C
LogP-3.7
Solubilitywater, 9.416e+005 mg/L @ 25 °C (est); water, 8570 mg/L @ 25 °C (exp); alcohol

Suggested blenders

Smells like

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