Material

3-methyl-1-pentanol

fermented
Odor familyfermented
Availabilityrare

Properties

Molecular weight102.18
Boiling point151–152 °C
Flash point58.89 °C
Specific gravity0.821–0.829 @ 25 °C
LogP1.8
Solubilityalcohol; water, 1.195e+004 mg/L @ 25 °C (est); water, 4300 mg/L @ 25 °C (exp); water

Suggested blenders

Smells like

fusel; cognac5 more descriptors require a subscription

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CAS number, full odor description, regulatory listings, the complete list of suggested blenders and notes are available to subscribers.

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