Material

2-pentanol

fermented
Odor familyfermented
Availabilitystocked

Properties

Molecular weight88.15
Boiling point118–119 °C
Flash point33.89 °C
Specific gravity0.802–0.808 @ 25 °C
LogP1.2
Solubilityalcohol; water, 3.919e+004 mg/L @ 25 °C (est); water, 4.46E+04 mg/L @ 25 °C (exp)

Suggested blenders

Smells like

green; fusel; oily7 more descriptors require a subscription

Full data requires a subscription

CAS number, full odor description, regulatory listings, the complete list of suggested blenders and notes are available to subscribers.

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