Material

para-vanillyl alcohol

creamy
Odor familycreamy
Availabilitystocked

Properties

Molecular weight154.17
Boiling point312–313 °C
Flash point142.78 °C
LogP0.7
Solubilityalcohol; water, 2000 mg/L @ 20 °C (exp)

Suggested blenders

Smells like

sweet; creamy; vanilla7 more descriptors require a subscription

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CAS number, full odor description, regulatory listings, the complete list of suggested blenders and notes are available to subscribers.

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