Material

2-acetyl pyrazine

popcorn
Odor familypopcorn
Availabilitybulk

Properties

Molecular weight122.13
Boiling point188–190 °C
Flash point100 °C
LogP0.2
Solubilityalcohol; dipropylene glycol; water, 6.652e+004 mg/L @ 25 °C (est); water, 6.65E+04 mg/L @ C (exp)
Storagestore in cool, dry place in tightly sealed containers, protected from heat and light.
Shelf life24.00 month(s) or longer if stored properly.

Suggested blenders

Smells like

popcorn; nutty; corn chip7 more descriptors require a subscription

Full data requires a subscription

CAS number, full odor description, regulatory listings, the complete list of suggested blenders and notes are available to subscribers.

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